An excellent, easy to prepare ragout to serve to your family and guests! I used chicken thighs with the bone, chicken breasts can be substituted. Recipe...
Author: Elly in Canada
Make and share this Chicken Thighs in a Mango Curry Marinade recipe from Food.com.
Author: Abby Girl
I love cooking things out of my head or whatever my taste buds are screaming for! This is what I came up with one Sunday for dinner! It was very easy to...
Author: Martymar
I use chicken thighs because that is what my family likes but you can use whatever chicken pieces you want. I always cook large amounts for leftovers or...
Author: Mainely Debbie
A yummy rich chicken dish to pour over egg noodles. This recipe is super easy, and the only dirty dish beside the crock pot itself is a mixing cup and...
Author: Judy in San Antonio
The honey-mustard sauce can easily be left off, children tend to like chicken better with sauces, however. Also could use thighs in addition to the legs...
Author: Gagoo
A simplistic recipe that is mild in nature , but is ready to be spiced up at the table. Easy to roast in the oven, but can also be grilled outdoors. Goes...
Author: PalatablePastime
This is from the Blood Type Diet website. I don't particularly agree with the premise of the diet, but there are some good recipes on the website. Marinating...
Author: LARavenscroft
Make and share this Sweet and Spicy Honey Dijon Glazed Chicken recipe from Food.com.
Author: gailanng
Make and share this Caribbean Jerk Chicken recipe from Food.com.
Author: Tony Spataro
Chicken is briefly marinated in soy sauce, garlic, ginger and marmalade and served with plain white rice for a delicious but simple dish. Time does not...
Author: English_Rose
Make and share this Sunshine Chicken Drumsticks recipe from Food.com.
Author: Theresa Thunderbird
This is NOT your traditional mole but still has a very authentic "mexican" flavor. I do not like the chocolate in traditional mole recipes and this one...
Author: Texaspollock
Very simple chicken thigh recipe. You just throw it all into a pot and cook! It has a great flavor to boot.
Author: codeblusqrl
As the chicken cooks, the cream cheese just under the skin melts - making the skin beautifully browned and crisp - and forms a sauce over the vegetables....
Author: bluemoon downunder
Make and share this Creamy Lemon Butter Chicken recipe from Food.com.
Author: theafe
This is another favorite of mine from an old Richard Simmons cookbook. It is full of fiber, low in fat and calories, tangy, crispy, chewy, MMmmmmm.
Author: hollygollygee
Make and share this Golden Five-Spice Sticky Chicken recipe from Food.com.
Author: Noo8820
From the Canadian Family Website: Sticky, sweet with a little savory soy sauce, this chicken is pure yummy. Destined to become a family favorite because...
Author: Linda Sue
This recipe is from a Pillsbury Slow Cooker cookbook. If you don't have buffalo wing sauce, you can use a mixture of 1/2 teaspoon red pepper sauce and...
Author: CookingONTheSide
Make and share this Garlic Ranch Panko Crusted Chicken Legs recipe from Food.com.
Author: Kana K.
This easy and nutritious crock pot recipe combines chicken thighs with lots of vegetables and alfredo sauce.
Author: coxva
Who needs Shake 'n' Bake? Do-it-yourself and with a little imagination, create your own variations! Serve with a tossed green salad and a baked potato...
Author: CookinwithGas
I have made fried chicken exactly once in my life and this is the recipe. I did a lot of research on fried chicken before I ventured in this direction...learning...
Author: Melanie B.
This is good served with rice in place of the egg noodles. You can make this with boneless skinless chicken breasts, I have to say that it is better using...
Author: Kittencalrecipezazz
Adapted from Cooking Light a few years ago. Can be frozen ahead. Serve as appetizers or as an entree. As an entree, it makes 6 servings.
Author: echo echo
Make and share this Rosemary Chicken With Tomato Sauce recipe from Food.com.
Author: Pink Penguin
Make and share this Baked Oriental Chicken recipe from Food.com.
Author: WaterMelon
This is the ultimate comfort food, easy, warm and delicious. I came up with this recipe one day when I was feeling sick and wanted something comforting...
Author: mangosteen
This dish is often served with rice or slices of crusty bread, but soft polenta is also a good accompaniment. Niçoise olives are preferred; other olives...
Author: TxGriffLover
I found this on recipes to go, and we love it. It freezes and reheats well, so add it to your OAMC cookbooks !
Author: Terri Newell
Make and share this Chicken and Asparagus Vol-Au-Vents recipe from Food.com.
Author: ImPat
Make and share this Coriander Chicken Couscous recipe from Food.com.
Author: Lavender Lynn
Delicious! Could be used as an appetizer for a larger group. Prep time does not include marinating time, so allow time for that.
Author: PalatablePastime
I often cook "Crispy Orange Chicken" for my American friends. It always turned out so good and everyone loved it!
Author: RuPei
Make and share this Rosemary-Apricot Chicken recipe from Food.com.
Author: codeblusqrl
Clipped from my local newspaper, posted until I can try. With only 6 ingredients, plus salt and pepper, this delicious and easy meal is on the table in...
Author: Tee Lee
My family loves this quick, easy chicken recipe. Don't expect a thick, clingy sauce-it's not-but it goes really well over steamed rice, served in deep...
Author: JustJanS
Make and share this Greek Style Chicken Thighs recipe from Food.com.
Author: BakinBaby
My DS of 2 is a fussy eater ,so i came up with this recipe on the spur of the moment,and believe me,i did not hear no fuss....and I had a satisfied son...
Author: UmmAzhar
From purewow.com . Easy and fast dinner. Roasted carrots are so superior to boiled or steamed. This is a delicious way to get healthy veggies into your...
Author: duonyte
This is one of Emeril Lagasse's recipes with a couple of my own variations. It has become one of DH's favorite meals. You may want to reduce the amount...
Author: Luby Luby Luby
Make and share this Shrimp & Chicken Stir Fry recipe from Food.com.
Author: Liza Ellis
There are so many interpretations of this classic. This version is a little contemporary Southern, and is great for those who like a little kick to their...
Author: JackieOhNo
I was fumbling in the fridge and asked DH what he liked better A-1 or Heinz 57. He said A-1 so that is what I did, the seasonings are guesstimated, adjust...
Author: Tina Madden
This is Fuschia Dunlop's version of the popular General Tso's, different from the American versions as it is not really sweet.
Author: PalatablePastime
Make and share this Boneless Chicken Thighs With Green Olives and Lemon (Light) recipe from Food.com.
Author: Redsie
I was thinking about what to cook for tomorrow and I remembered a balsamic-glazed chicken I had in 2 different Italian restaurants. I decided to look for...
Author: Vanessa
This is an adaptation of a few chicken curry recipes. This is a great meal to serve on a cold winter's day. Easy to prepare and very quick in the pressure...
Author: afaivre